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Ambrogio Sanelli Trapezoidal lasagna spatula, stainless steel
3330405 S773.015
8021210537324
Shipping 9-13 b.d.
All about the product
A trapezoidal lasagna spatula is an essential tool for professional chefs. Its blade is made of high-quality stainless steel AISI420, which ensures durability and resistance to corrosion. The spatula has a trapezoidal shape with rounded corners, and its hardness reaches 56-58 HRC. The ergonomic handle is made of durable SEBS material, which is elastic and resistant to weathering, ozone and UV rays. This tool is suitable for sterilization, but it is not recommended to wash it in the dishwasher. Main features: trapezoidal shape, rounded corners, high-quality stainless steel, ergonomic SEBS handle.
