Ambrogio Sanelli Trapezoidal lasagna spatula, stainless steel
Ambrogio Sanelli Trapezoidal lasagna spatula, stainless steel – 2
Ambrogio Sanelli Trapezoidal lasagna spatula, stainless steel
Ambrogio Sanelli Trapezoidal lasagna spatula, stainless steel

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Ambrogio Sanelli Trapezoidal lasagna spatula, stainless steel

24.96
3330405

S773.015

8021210537324

Piegāde 9-13 d.d.

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A trapezoidal lasagna spatula is an essential tool for professional chefs. Its blade is made of high-quality stainless steel AISI420, which ensures durability and resistance to corrosion. The spatula has a trapezoidal shape with rounded corners, and its hardness reaches 56-58 HRC. The ergonomic handle is made of durable SEBS material, which is elastic and resistant to weathering, ozone and UV rays. This tool is suitable for sterilization, but it is not recommended to wash it in the dishwasher. Main features: trapezoidal shape, rounded corners, high-quality stainless steel, ergonomic SEBS handle.