Moya Matcha - Kukicha BIO 15 x 1.5 g
Moya Matcha - Kukicha BIO 15 x 1.5 g – 2
Moya Matcha - Kukicha BIO 15 x 1.5 g – 3
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Moya Matcha - Kukicha BIO 15 x 1.5 g – 5
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Moya Matcha - Kukicha BIO 15 x 1.5 g
Moya Matcha - Kukicha BIO 15 x 1.5 g
Moya Matcha - Kukicha BIO 15 x 1.5 g
Moya Matcha - Kukicha BIO 15 x 1.5 g
Moya Matcha - Kukicha BIO 15 x 1.5 g

The product's shade and actual color may differ from what is shown in the picture, as the images are for illustrative purposes. The product description is general and may not include all the product's features.

Moya Matcha - Kukicha BIO 15 x 1.5 g

19.00 €
5055356

2201000258

5906526704512

Shipping 6-11 b.d.

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All about the product


As the photosynthesis process, during which L-theanine is converted into catechins, does not occur in stems, kukicha tea has a high amount of this relaxing compound and very low caffeine. It is recommended in macrobiotic diets as an alkaline drink rich in calcium. It can be consumed by children, pregnant women, and the elderly. Like other Japanese green teas, it is a rich source of catechins and antioxidants.



COUNTRY OF ORIGIN: Japan


FLAVOR: mildly sweet and slightly nutty with marine notes


COLOR: light green



INGREDIENTS: 100% organic kukicha tea.



HOW TO PREPARE KUKICHA?



TEA QUANTITY: 1 tea bag for 200 ml


WATER TEMPERATURE: 80°C


STEEPING TIME: 2–3 min.


NUMBER OF INFUSIONS: 1–2



Store in a cool, dry place.