All about the product

5 l Sausage Stuffer, Horizontal (YG-03372)

The professional horizontal sausage stuffer is designed for the production of sausages and other meat products. The device is suitable for restaurants, small-scale meat production, smokehouses, and other gastronomic locations where precise filling, convenient operation, and easy maintenance are important.

This model features a new drive system that allows for quick disconnection of the piston and fast refilling of the cylinder. The two-speed drive facilitates the regulation of the working process, while the horizontal design is ideal for stable countertop operation. Made of stainless steel 304, the device is durable, hygienic, and easy to clean.

Key Advantages

• The horizontal design is convenient for tabletop work.


• The new drive system allows for faster cylinder refilling.


• Two working speeds aid in better control of the stuffing process.


• The stainless steel 304 construction is suitable for food contact.


• Easy-to-clean design simplifies daily maintenance.

Technical Specifications

• Capacity: 5 l


• Dimensions: 560 × 210 × 220 mm


• Nozzle diameters: 16 mm, 22 mm, 32 mm, 38 mm


• Material: stainless steel 304


• Handle material: plastic


• Number of speeds: 2


• Easy cleaning: yes

Contents

• Sausage stuffer


• 4 nozzles

Usage and Maintenance Notes

• Intended for meat products and sausage preparation.


• Before use and depending on usage intensity, it is recommended to lubricate the gearbox and other moving parts with vegetable oil.


• After cleaning, ensure that all parts are completely dry.


• Store in a clean and dry place, protect from rain and moisture.

For more professional equipment and additional options, visit www.atsuktuvas.lt.

Instruction Manual