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Teasome - Portveino Ulongo - Biri tea 25 g
5028110 5905386730402
Shipping 6-11 b.d.
All about the product
The base is a medium oxidized ulong tea from China's Fujian province, similar in character to "Oriental Beauty". The tea has been aged in wooden barrels that were previously used for maturing strong red port wine. The result is a truly unique brew with a deep, natural, wine-like flavor. Where is the line between wine and tea in this case?
Origin: Porto, Portugal / Fujian, China
Variety: Jin Xuan
Profile: red wine, plum jam, currants
Brewing instructions:
European style:
5 g of tea / 250 ml of water / 85 °C temperature.
First brew: 2 min. / Second brew: 3 min. / Third brew: 5 min.
Gongfu style:
5 g of tea / 100 ml of water / 95 °C temperature.
First brew: 30 s. / Second brew: 20 s. / Third brew: 30 s. / Fourth brew: 45 s. / Each subsequent brew – a little longer.
Ingredients:ulong tea
Store in a cool, dry place.
