Induction Stainless Steel Frying Pan Zyle Tri-Ply, ZY2026CFP, Ø26 cm

All about the product

This 26 cm Zyle frying pan is designed for convenient and efficient everyday cooking. Its three-layer construction – stainless steel, aluminum core, and inner steel layer – ensures quick and even heat distribution. The engraved double ceramic coating offers durability, scratch resistance, and excellent non-stick properties without PFOA.

The frying pan is suitable for all types of cooktops, including induction, and can be used in the oven up to 220 °C. The sturdy riveted stainless steel handle provides safe and comfortable use.

Features:

• Diameter: 26 cm, depth: 5.2 cm
• Three-layer construction: stainless steel + aluminum core
• Engraved double ceramic non-stick coating
• PFOA-free, safe for healthier cooking
• Riveted stainless steel handle
• Suitable for induction, gas, electric, and ceramic cooktops
• Can be used in the oven up to 220 °C
• Hand wash recommended

Usage recommendations:

• Before first use, wash with warm water and detergent
• Use silicone, wooden, or nylon utensils
• Preheat the pan slightly and use oil before cooking
• Do not overheat an empty pan
• Store in a dry place after washing

A few usage tips:

1. If the new pan's coating appears black:

Frying pans may have residual dust from the manufacturing process. It can be difficult to rinse off with water, so we recommend coating the pan with oil, heating it, and then washing it with dish detergent after cooling down.

2. Food sticks to the pan's coating:

The non-stick coating of these pans is only in the grooves, while all raised parts are stainless steel, to which food may stick. This frying pan is designed for high-temperature cooking and is suitable for meat, fish, vegetables, etc., and it is essential to use fats when cooking. It is not suitable for dishes like scrambled eggs, pancakes, etc.