Wiesenfield Poultry, chicken, turkey, duck scalding machine for up to 8 pieces 120 l, 3 kW
Wiesenfield Poultry, chicken, turkey, duck scalding machine for up to 8 pieces 120 l, 3 kW – 2
Wiesenfield Poultry, chicken, turkey, duck scalding machine for up to 8 pieces 120 l, 3 kW – 3
Wiesenfield Poultry, chicken, turkey, duck scalding machine for up to 8 pieces 120 l, 3 kW – 4
Wiesenfield Poultry, chicken, turkey, duck scalding machine for up to 8 pieces 120 l, 3 kW – 5
Wiesenfield Poultry, chicken, turkey, duck scalding machine for up to 8 pieces 120 l, 3 kW
Wiesenfield Poultry, chicken, turkey, duck scalding machine for up to 8 pieces 120 l, 3 kW
Wiesenfield Poultry, chicken, turkey, duck scalding machine for up to 8 pieces 120 l, 3 kW
Wiesenfield Poultry, chicken, turkey, duck scalding machine for up to 8 pieces 120 l, 3 kW
Wiesenfield Poultry, chicken, turkey, duck scalding machine for up to 8 pieces 120 l, 3 kW

The product's shade and actual color may differ from what is shown in the picture, as the images are for illustrative purposes. The product description is general and may not include all the product's features.

Wiesenfield Poultry, chicken, turkey, duck scalding machine for up to 8 pieces 120 l, 3 kW

439,00 €
438.92 €
Monthly payment from 12,20 €
2467224

10280047

4062859012715

Shipping 6-10 b.d.

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All about the product

Manufacturer code: 10280047

The Wiesenfield Poultry Roaster is perfect for treating chickens before placing them in the ripper. The opening of the pores of the skin under the influence of high temperature ensures fast and effective removal of feathers. The equipment is also suitable for ducks, geese, pheasants and turkeys. The machine can steam 7-8 chickens at the same time . Inside the shaver is a removable steel basket with dimensions of 430x430x505 mm. The equipment has a capacity of 120 liters . The body is made of stainless steel . A drain tap helps keep things clean. Simple operation thanks to the temperature setting knob and a separate on/off button. A sensitive thermostat controls the heater. It is recommended to roast: chicken at a temperature of 60-65°C for 70-90 s, duck at a temperature of 63-66°C for 160-180 s, goose at a temperature of 70-72°C for 120-130 s, pheasants for 63-67 s. °C - 70-90 s, turkey - 51-54 °C - 80-95 s.

Product features:
  • - Boil 7-8 chickens at a time,
  • - Large capacity of 120 l,
  • - Temperature regulation up to 85°C,
  • - Cooking time 70-180 s,
  • - Large poultry basket and drain tap,
  • - Stainless Steel.

Technical data:
  • - Catalog number - 10280047
  • - Product condition - New
  • - Producer - Wiesenfield
  • - Voltage [V] - 230
  • - Basket dimensions [mm] - 430x430x505
  • - User Guide - Yes
  • - Overheat protection - Yes
  • - Heating power [W] - 3000
  • - Maximum water temperature [°C] - 85
  • - Dimensions [cm] - 60x50x63
  • - Power cable [m] - 1.5
  • - Tank capacity [l] - 120
  • - Poultry roasting capacity - 7-8 chickens at a time
  • - Dimensions (LxWxH) [cm] - 60 x 63 x 60
  • - Weight [kg] - 28
  • - Shipping dimensions (LxWxH) [cm] - 65 x 68 x 66
  • - Shipping weight [kg] - 30

Including:
  • - roasting poultry,
  • - User Guide.