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Breadmakers

A bread maker turns flour, water and yeast into a fresh loaf while you get on with your day. Add the ingredients and choose a program; the machine kneads and proves the dough, then bakes it on its own. Our range holds 24 models, from simple everyday bakers to multi-program machines for wholegrain, white and gluten-free bread.

How to choose a bread maker

Start with loaf size. A 500–750 g model suits a couple, while a larger household will get more use from a 900 g or near-kilo loaf. The number of programs tells you how flexible the machine is: alongside a basic bake you'll want wholegrain and white settings, a rapid cycle, and a separate dough program for pizza bases or rolls. A delay-start timer works overnight, so the bread is still warm at breakfast. Crust-colour control and a gluten-free setting help if you have particular tastes or dietary needs.

Brands to know

Panasonic is known for quiet running and consistent results. Unold and Gastroback offer program-rich models for home bakers who like to experiment. Tefal and Russell Hobbs suit anyone after a simple, dependable machine at a sensible price, and Steba, Eta, Clatronic, Daewoo and Black & Decker round out the more affordable end.

Why buy from us

You'll find bread makers across every price bracket in one place, with a warranty and the option to pay in instalments. We deliver across the Baltic countries and to Finland, so the machine arrives at your door without any extra effort.

If you're torn between two models, let your baking habits decide. An everyday loaf needs little more than a reliable machine with a timer, while a keen baker will get more from one with a wider set of programs.