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You can cook spicy goulash and tender meat dishes as well as many other delicacies in this stew pot which is rather flat in shape. It is not only suitable for cooking meat, but you can also quickly steam vegetables in it, keeping them crisp and rich in taste. This very versatile stew pot invites you to embark on a culinary quest in your kitchen.It has a diameter of 24 cm, is made out of stainless steel and has a SIGMA Classic layered bottom with an aluminium core. This core quickly distributes the heat outwards so that meat and vegetables are evenly cooked in this dish. But the stainless steel handles stay cool when using the pot. You can use the pot on any type of hob, including also induction hobs.The 4.5 litre stew pot is part of the TWIN® Classic series, which is composed of a variety of stew pots, stock pots and saucepans in different sizes. In addition to its high-quality materials, the cookware stands out thanks to its beautiful design and luxurious satin finish. The folded rim helps you to pour soups, gravies and sauces without spilling. You can use the ZWILLING stock pot to fry, steam and braise a variety of exquisite dishes.* High-quality 18/10 stainless steel finish, hygienic and neutral in taste* SIGMA Classic sandwich base* Very good heat retention and distribution* Integrated measuring scale* Suitable for use on induction hobs
