Meat grinder Royal Catering Polyethylene meat cutting block with steel base, 40x50x80 cm
Meat grinder Royal Catering Polyethylene meat cutting block with steel base, 40x50x80 cm – 2
Meat grinder Royal Catering Polyethylene meat cutting block with steel base, 40x50x80 cm – 3
Meat grinder Royal Catering Polyethylene meat cutting block with steel base, 40x50x80 cm – 4
Meat grinder Royal Catering Polyethylene meat cutting block with steel base, 40x50x80 cm – 5
Meat grinder Royal Catering Polyethylene meat cutting block with steel base, 40x50x80 cm
Meat grinder Royal Catering Polyethylene meat cutting block with steel base, 40x50x80 cm
Meat grinder Royal Catering Polyethylene meat cutting block with steel base, 40x50x80 cm
Meat grinder Royal Catering Polyethylene meat cutting block with steel base, 40x50x80 cm
Meat grinder Royal Catering Polyethylene meat cutting block with steel base, 40x50x80 cm

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Meat grinder Royal Catering Polyethylene meat cutting block with steel base, 40x50x80 cm

199,00 €
198.92 €
Kuumakse alates 6,02 €
3324212

10012328

4062859040879

Tarneaeg 6-10 t.p.

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The polyethylene meat cutting block is perfect for both the butcher shop and the home kitchen. The sturdy construction provides stability on four legs, allowing it to easily withstand shocks when cutting and chopping. The block meets high hygiene requirements. Stainless steel is corrosion resistant and durable, and the 5 cm thick polyethylene surface has excellent chemical resistance. It is resistant to acids, alkalis, oils and other fats, it is also odorless and does not change the taste of food. Smooth surface makes cleaning easier. The work surface provides enough space for various meat products.

  • Solidity - the 5 cm thick surface allows vigorous chopping.
  • Hygiene - stainless steel and polyethylene are odorless, do not affect the taste and smell of meat, and are easy to clean.
  • Ergonomics - 80 cm working height allows for comfortable work.
  • Space saving - the compact unit is suitable for any kitchen.
  • Durability - resistant to the effects of acids, alkalis, fats.