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Samura DAMASCUS Universal Kitchen knife Nakiri167mm from AUS 10
3163396 SD-0043
4751029322401
Tarneaeg 3-7 t.p.
Kõik toote kohta
Producer: Samura
About Samura:
SAMURA — a team of professionals who create uniquely designed, high-end knives. We started our journey in 2003. We made our first product lines with the Japanese companies MAC and Mcusta. Japanese philosophy and traditions run deep in our DNA. We are absolutely sure that a Japanese knife cuts better than a European one. Japanese knives remain sharper longer and retain their edges longer.
Samura has been making its knives at production sites in four countries since 2010. We are currently producing 18 knife lines and a huge number of kitchen accessories. We use the best modern materials for the handle: Micarta, G10, stabilised wood, plastic with a soft-touch coating, Kraton, and composites.
DAMASCUS knives
Multi-layeres steel knives made of modern industrial Damascus steel with 67 layers are a perfect combination of the ancient art of metal processing and "high-tech" in the metal manufacture.
Hatchet for chopping vegetables is an indispensable tool for any cooking fan. The new SAMURA DAMASCUS nakiri is unsurpassed sharpness of steel and durability.
| FEATURES | |
| Blade hardness | 61 HRC |
| Blade length (mm) | 167 |
| Blade material | Hammered Damascus steel, VG-10 |
| Blade type | Nakiri |
| Handle material | G10 |
| Number of layers | 67 |
| Overall length (mm) | 310 |
| Weight (g) | 252 |
Materials from Japan. Assembly in China.
Packed in original Samura packaging.
